Recipes for dog treats give them a go...
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Recipes for dog treats give them a go...
Mummys boys on Sun Oct 07, 2007 10:15 pm
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I thought this would be something that folk could refer to as and when they fancy. All those recipes that we have for out pooches, training treats, special dinners etc. Be nice to share things.
Alfalfa Hearts
2 cups whole wheat flour
1/2 cup soy flour
1 teaspoon bone meal -- optional
2 tablespoons nutritional yeast
1 tablespoon lecithin -- optional
1/2 teaspoon salt
1/4 teaspoon garlic powder
3 tablespoons alfalfa sprouts -- chopped
1 cup brown rice -- cooked
3 tablespoons canola oil
1/2 cup water
Combine flours, bone meal, yeast, lecithin, salt, garlic powder and
alfalfa leaves. Add rice and oil. Combine well. Add 1/4 cup water and
mix well. Dough should be very easy to handle, not crumbly. Add more
water if needed to achieve proper consistency.
Lightly flour board or counter and roll out dough to 1/4 inch thickness.
Cut with 2 1/2 inch cutter. Bake at 350 degrees for 25 minutes.
Makes 3 dozen.
An Apple a Day Dog Treat
2 cups whole wheat flour
1/2 cup unbleached flour
1/2 cup cornmeal1 apple -- chopped or grated1 egg -- beaten
1/3 cup vegetable oil
1 tablespoon brown sugar, packed
3/8 cup water
Preheat oven to 350 degrees. Spray cookie sheet with vegetable oil
spray. Lightly dust work surface with flour. Blend flours and cornmeal
m large mixing bowl. Add apple, egg, oil, brown sugar and water; mix
until well blended.
On floured surface, roll dough out to 7/8-inch thickness. Cut with
cookie cutters of desired shape and size. Place treats on prepared
sheet.
Bake in preheated oven 35 to 40 minutes. Turn off oven. Leave door
closed 1 hour to crisp treats. Remove treats from oven.
Store baked treats in airtight container or plastic bag and place in
refrigerator or freezer.
MAKES 2 to 2 1/2 dozen
Apple Cinnamon Doggie Biscuits
1 package apple, dried
1 teaspoon Cinnamon -- (I usually just shake some in)
1 Tablespoon parsley, freeze-dried
1 Tablespoon Garlic Powder
1 cup ice water
1/2 cup Corn Oil
5 cups flour
1/2 cup powdered milk
2 large eggs
1 tablespoon corn oil
Put the apples in a food processor so that pieces are small. Combine in
a bowl all of the ingredients -- can add oil or water if dough is too dry.
Using a rolling pin roll out dough to about 3/16" thick (can make
thinner or thicker). Using a cookie cutter -- cut into shapes -- place on
cookie sheets. Bake at 350 degrees for approx 20 -25 minutes (until
golden).
NOTE: if you substitute corn meal just subtract about 3/4 cup from
flour and add Corn meal
BARF Breakfast (med size dog)
1/4 cup rolled oats
1/2 cup yogurt
1/4 cup vegetables -- *see Note
250 mgs vitamin C -- for dogs. Crushed
1 teaspoon honey
1 teaspoon apple cider vinegar
1 teaspoon kelp seaweed powder -- *see Note
1 teaspoon alfalfa powder -- *see Note
1 digestive enzyme -- for dogs Optional
1 teaspoon flax seed oil -- *see Note
1/4 cup kibble -- optional
Soak rolled oats in yogurt overnight. Mix all ingredients and serve. Add
kibble if desired.
Note: shredded, lightly steamed or pureed. carrots, celery, spinach,
yams and/or broccoli, apples etc.
Note: items can be purchased at health food store or pet store.
8ozs Liver [preferably Lambs]
4ozs S/R Flour
2 Eggs
2 Cloves Garlic/ or 2 tsps garlic puree.
Put all the ingredients into a blender until the mixture is smooth, pink and runny [not too rigid a requirement if you prefer to make it a bit chunky' Pour into greased swiss roll type baking tin and place in the oven [Gas Mark 4] for around 30-40 minutes.
Leave to cool and cut into bite size pieces.
It can be frozen into individual bags [enough for a show] and makes enough for 4/5 shows
LIVER CAKE
Home Made Bland Diet for dogs with grumbly tummies - this recipe was put in the book by the Vice President and founder of the club.
Ingredients
1/2 Cup cream of what, cooked to make about 2 Cups.
1.5 Cups creamed cottage cheese
1 lg hard-boiled egg
1 tbsp brewers yeast
3 tbsp sugar
1 tbsp corn oil
1 tbsp potassium chloride
2tsp dicalcium phosphate (yes, I'm not sure how easily you can obtain the last two ingredients, either).
Cook cream of wheat according to package directions. Cool, add remaining ingredients and a balanced vitamin-mineral supplement and mix well. Keep covered in the fridge. Makes 2 pounds. If you run out of cream of wheat, use rice.
Home Cooked Dog Food
Be somewhere else when this is being cooked!
Ingredients
20 lbs Chicken Parts, including bones (we used to use chicken wings or necks - whatever was on special. Chicken's a lot cheaper in the States, though)
1 lb carrots
4 celery ribs
3 medium onions
2 bay leaves
Pepper to taste (or guess)
Water (about 2 American quarts) for 5 gallon (American) pressure cooker
Cook all ingredients in pressure cooker at 15 pounds for about 1 hour. This ensures that bones will be softened sufficiently for dogs to eat. Reserve resulting broth, refrigerate overnight and remove solidified fat. You can use the resulting broth as a rehydration solution for a dog recovering from diarrhoea:
Mix 1 American Quart broth, with 1/2tsp salt, 8 tsp sugar and NO MORE THAN 1/3 tsp bicarbonate of soda (preferably 1/4 tsp). Freeze into ice cubes or mix with dog's food.
Earwash
Boric acid powder
Isopropyl alcohol (rubbing alcohol)
Gentian violet
A 4oz bottle.
In a 4-oz bottle put 1 1/4 tsp of boric acid powder and a few drops of dye. The most generally available dye is gentian violet (and it turns a white dog's ear a lovely shade of purple!). Fill the bottle with isopropyl alcohol. Don't spill!
Hope all this helps!
Yogurt Pups
16 ounces plain nonfat yogurt
3/4 cup water
1 tablespoon chicken bouillon granules
Dissolve bouillon in water, Combine water and yogurt in blender and
blend thoroughly, Pour into small containers for freezing, cover and
freeze.
Wolf-Dog Biscuits
2 cups whole wheat flour
3/4 cup cornmeal
4 tablespoons vegetable oil
2 cups all-purpose flour
4 beef bouillon cubes
2 cups boiling water
10 tablespoons bacon bits -- optional garlic
Combine first 4 ingredients; mix well. Dissolve bouillon cubes in boiling
water and add bouillon to flour mixture. Mix to make stiff dough. Roll
onto a floured surface. Cut out shapes with cookie cutters (or a
drinking glass turned upside down can be used). Bake in preheated
300 degree oven for 30 minutes. Let stand overnight to harden.
This is the basic recipe.
Variations: use clear gravies from turkey, roast beef, etc. In place of
bouillon cubes or clear soups. Crisp sausage bits could be used in place
of bacon. Different spices could also be used (Italian, parsley, thyme,
etc.).
Wacky Wheat Treats
2 jars baby food, meat, beef, strained
1/2 cup nonfat dry milk
2 ounces wheat germ
1/3 cup water
1/2 cup flour
1 teaspoon garlic powder
Mix together well. Roll out dough on floured surface. Cut out witch hat
patterns and place on lightly greased cookie sheet.Bake in a 325
degree oven until golden brown, about 30-35 minutes.
Note: chicken, lamb, beef, etc.. - you choose
If anyone has got a recipes to share please do..
Hope your waggie friends enjoy them
I thought this would be something that folk could refer to as and when they fancy. All those recipes that we have for out pooches, training treats, special dinners etc. Be nice to share things.
Alfalfa Hearts
2 cups whole wheat flour
1/2 cup soy flour
1 teaspoon bone meal -- optional
2 tablespoons nutritional yeast
1 tablespoon lecithin -- optional
1/2 teaspoon salt
1/4 teaspoon garlic powder
3 tablespoons alfalfa sprouts -- chopped
1 cup brown rice -- cooked
3 tablespoons canola oil
1/2 cup water
Combine flours, bone meal, yeast, lecithin, salt, garlic powder and
alfalfa leaves. Add rice and oil. Combine well. Add 1/4 cup water and
mix well. Dough should be very easy to handle, not crumbly. Add more
water if needed to achieve proper consistency.
Lightly flour board or counter and roll out dough to 1/4 inch thickness.
Cut with 2 1/2 inch cutter. Bake at 350 degrees for 25 minutes.
Makes 3 dozen.
An Apple a Day Dog Treat
2 cups whole wheat flour
1/2 cup unbleached flour
1/2 cup cornmeal1 apple -- chopped or grated1 egg -- beaten
1/3 cup vegetable oil
1 tablespoon brown sugar, packed
3/8 cup water
Preheat oven to 350 degrees. Spray cookie sheet with vegetable oil
spray. Lightly dust work surface with flour. Blend flours and cornmeal
m large mixing bowl. Add apple, egg, oil, brown sugar and water; mix
until well blended.
On floured surface, roll dough out to 7/8-inch thickness. Cut with
cookie cutters of desired shape and size. Place treats on prepared
sheet.
Bake in preheated oven 35 to 40 minutes. Turn off oven. Leave door
closed 1 hour to crisp treats. Remove treats from oven.
Store baked treats in airtight container or plastic bag and place in
refrigerator or freezer.
MAKES 2 to 2 1/2 dozen
Apple Cinnamon Doggie Biscuits
1 package apple, dried
1 teaspoon Cinnamon -- (I usually just shake some in)
1 Tablespoon parsley, freeze-dried
1 Tablespoon Garlic Powder
1 cup ice water
1/2 cup Corn Oil
5 cups flour
1/2 cup powdered milk
2 large eggs
1 tablespoon corn oil
Put the apples in a food processor so that pieces are small. Combine in
a bowl all of the ingredients -- can add oil or water if dough is too dry.
Using a rolling pin roll out dough to about 3/16" thick (can make
thinner or thicker). Using a cookie cutter -- cut into shapes -- place on
cookie sheets. Bake at 350 degrees for approx 20 -25 minutes (until
golden).
NOTE: if you substitute corn meal just subtract about 3/4 cup from
flour and add Corn meal
BARF Breakfast (med size dog)
1/4 cup rolled oats
1/2 cup yogurt
1/4 cup vegetables -- *see Note
250 mgs vitamin C -- for dogs. Crushed
1 teaspoon honey
1 teaspoon apple cider vinegar
1 teaspoon kelp seaweed powder -- *see Note
1 teaspoon alfalfa powder -- *see Note
1 digestive enzyme -- for dogs Optional
1 teaspoon flax seed oil -- *see Note
1/4 cup kibble -- optional
Soak rolled oats in yogurt overnight. Mix all ingredients and serve. Add
kibble if desired.
Note: shredded, lightly steamed or pureed. carrots, celery, spinach,
yams and/or broccoli, apples etc.
Note: items can be purchased at health food store or pet store.
8ozs Liver [preferably Lambs]
4ozs S/R Flour
2 Eggs
2 Cloves Garlic/ or 2 tsps garlic puree.
Put all the ingredients into a blender until the mixture is smooth, pink and runny [not too rigid a requirement if you prefer to make it a bit chunky' Pour into greased swiss roll type baking tin and place in the oven [Gas Mark 4] for around 30-40 minutes.
Leave to cool and cut into bite size pieces.
It can be frozen into individual bags [enough for a show] and makes enough for 4/5 shows
LIVER CAKE
Home Made Bland Diet for dogs with grumbly tummies - this recipe was put in the book by the Vice President and founder of the club.
Ingredients
1/2 Cup cream of what, cooked to make about 2 Cups.
1.5 Cups creamed cottage cheese
1 lg hard-boiled egg
1 tbsp brewers yeast
3 tbsp sugar
1 tbsp corn oil
1 tbsp potassium chloride
2tsp dicalcium phosphate (yes, I'm not sure how easily you can obtain the last two ingredients, either).
Cook cream of wheat according to package directions. Cool, add remaining ingredients and a balanced vitamin-mineral supplement and mix well. Keep covered in the fridge. Makes 2 pounds. If you run out of cream of wheat, use rice.
Home Cooked Dog Food
Be somewhere else when this is being cooked!
Ingredients
20 lbs Chicken Parts, including bones (we used to use chicken wings or necks - whatever was on special. Chicken's a lot cheaper in the States, though)
1 lb carrots
4 celery ribs
3 medium onions
2 bay leaves
Pepper to taste (or guess)
Water (about 2 American quarts) for 5 gallon (American) pressure cooker
Cook all ingredients in pressure cooker at 15 pounds for about 1 hour. This ensures that bones will be softened sufficiently for dogs to eat. Reserve resulting broth, refrigerate overnight and remove solidified fat. You can use the resulting broth as a rehydration solution for a dog recovering from diarrhoea:
Mix 1 American Quart broth, with 1/2tsp salt, 8 tsp sugar and NO MORE THAN 1/3 tsp bicarbonate of soda (preferably 1/4 tsp). Freeze into ice cubes or mix with dog's food.
Earwash
Boric acid powder
Isopropyl alcohol (rubbing alcohol)
Gentian violet
A 4oz bottle.
In a 4-oz bottle put 1 1/4 tsp of boric acid powder and a few drops of dye. The most generally available dye is gentian violet (and it turns a white dog's ear a lovely shade of purple!). Fill the bottle with isopropyl alcohol. Don't spill!
Hope all this helps!
Yogurt Pups
16 ounces plain nonfat yogurt
3/4 cup water
1 tablespoon chicken bouillon granules
Dissolve bouillon in water, Combine water and yogurt in blender and
blend thoroughly, Pour into small containers for freezing, cover and
freeze.
Wolf-Dog Biscuits
2 cups whole wheat flour
3/4 cup cornmeal
4 tablespoons vegetable oil
2 cups all-purpose flour
4 beef bouillon cubes
2 cups boiling water
10 tablespoons bacon bits -- optional garlic
Combine first 4 ingredients; mix well. Dissolve bouillon cubes in boiling
water and add bouillon to flour mixture. Mix to make stiff dough. Roll
onto a floured surface. Cut out shapes with cookie cutters (or a
drinking glass turned upside down can be used). Bake in preheated
300 degree oven for 30 minutes. Let stand overnight to harden.
This is the basic recipe.
Variations: use clear gravies from turkey, roast beef, etc. In place of
bouillon cubes or clear soups. Crisp sausage bits could be used in place
of bacon. Different spices could also be used (Italian, parsley, thyme,
etc.).
Wacky Wheat Treats
2 jars baby food, meat, beef, strained
1/2 cup nonfat dry milk
2 ounces wheat germ
1/3 cup water
1/2 cup flour
1 teaspoon garlic powder
Mix together well. Roll out dough on floured surface. Cut out witch hat
patterns and place on lightly greased cookie sheet.Bake in a 325
degree oven until golden brown, about 30-35 minutes.
Note: chicken, lamb, beef, etc.. - you choose
If anyone has got a recipes to share please do..
Hope your waggie friends enjoy them
Mummys boys- moderator
- Posts: 19
Join date: 2007-10-05
Age: 31
Location: Market Harborough Leicestershire UK 
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